budmag.ua

Our award-winning restaurant led by Hernán Gipponi, brings you the best of new Argentine cuisine. From breakfast through lunch to dinner and even tapas, our eclectic tasting menus mean guests can savour different flavors, textures and combinations any time of day.
And in the process you can indulge in our great wine beverage program too, curated by our Executive Sommelier Andres Rosberg.

Address Soler 5862 · Palermo · Buenos Aires
Reservations + 54 11 3220 6820
Breakfast

You’ll rise then shine after our exquisite breakfast tasting menu, which includes oven-warm pastries and a classic eggs dish with the HG touch.

Lunch

Depending on your appetite, delve into a three-course fixed menu for a great price, or the full tasting menu served every day from 12pm until 7pm.

Dinner

Enjoy the seven-course tasting menu, or simply indulge in a tempting dish from our a-la-carte options. From 7pm until 11:30pm.

Brunch

Treat yourself to our lauded brunch tasting menu every weekend and holiday. Bloody Mary included, of course!

One Table

A unique event every Monday evening, chef Hernán Gipponi hosts an intimate dinner for 14. The menu changes weekly; wine pairings by sommelier and AAS president Andrés Rosberg.

TFIF - Happy Hour

Thank Fierro It’s Friday! Every month we host TFIF, our cocktail+music+tapas event in our luscious back garden from 6pm until 9pm, visit our Facebook page for dates.